Green Tea Polyphenols
- 网络绿茶多酚
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Effects of Green Tea Polyphenols and Catechins on H_2O_2-induced Mitochondrial Permeability Transition Pore Opening
茶多酚及其儿茶素单体对过氧化氢诱导的线粒体通透性改变孔道开放的影响
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The new method of producing green tea polyphenols
茶多酚的制备新方法
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The Development of Extraction Techniques of Green Tea Polyphenols
绿茶多酚的提取工艺研究进展
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Anti-oxidant effects of green tea polyphenols and their mechanism : research advances
绿茶多酚抗氧化作用及其机制研究进展
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Effect of Chinese green tea polyphenols ( gtp ) on human liver cancer
茶多酚对体外人肝癌细胞的生物效应
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Effect of Green Tea Polyphenols on Cellular Immune Function and Their Antitumor Activity
茶多酚复合物抑癌及对细胞免疫功能的影响
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Study on Oxygen Free Radical-scavenging Effect of Green Tea Polyphenols
茶多酚清除氧自由基作用研究
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Research of immune function and anti-oxidation for human with long-term taking green tea polyphenols
长期服用茶多酚对人免疫功能和抗氧化作用的初步研究
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On Relationship between Green Tea Polyphenols and Catechins and Green Tea Raw Materials
绿茶多酚和儿茶素提取与原料品质关系的研究
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Effect of Green Tea Polyphenols Products on Haemolysis by Quartz in Vitro
绿茶多酚抗石英溶血作用的实验研究
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Measurement of DNA damage and the protection effect of green tea polyphenols by chemiluminescence assay
DNA损伤的化学发光法测定和茶多酚对它的保护作用
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Conclusion : Tyrosinase activity can be greatly inhibited by green tea polyphenols .
结论:茶多酚可以下调酪氨酸酶活性。
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Inhibitory effect of green tea polyphenols varnish on oral main cariogenic bacteria
绿茶多酚防龋涂膜对口腔主要致龋菌的抑制作用
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The Antiangiogenesis Activity of Green Tea Polyphenols on Lewis Lung Carcinoma
绿茶多酚抑制Lewis肺癌血管生成的实验研究
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Study on the Multistage Countercurrent Extracting Green Tea Polyphenols with Ethyl Acetate
醋酸乙酯逆流萃取绿茶茶多酚的研究
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Effects of Green Tea Polyphenols on Learning Behaviour and AchE Activity of Mice with Alzheimer 's Disease
绿茶多酚对拟痴呆模型小鼠学习记忆活动和AchE活性的影响
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Protective Effect of Green Tea Polyphenols on Damages of HUVEC-12 Induced by Formaldehyde
绿茶多酚对甲醛致内皮细胞株(HUVEC-12)损伤的影响及其机制
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Influence of green tea polyphenols varnish on saliva
绿茶多酚防龋涂膜对唾液淀粉酶的影响
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Dynamic Investigation of Inhibitory Effects of Black Tea and Green Tea Polyphenols on Porcine Pancreatic α - amylase
红茶和绿茶多酚对猪胰腺α-淀粉酶抑制效果的动力学研究
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The effect of green tea polyphenols ( GTPP ) on lipid peroxidation was observed .
为进一步探明茶多酚复合物祛病延衰作用的机理,实验观察了绿茶提取物&绿茶多酚类复合物(GTPP)对小鼠体内外脂质过氧化的影响。
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Interaction of Black Tea and Green Tea Polyphenols with Porcine Pancreatic α - amylase by Fluorescence Quenching
红茶和绿茶多酚与猪胰腺α-淀粉酶的荧光猝灭反应
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Inhibitory effect of green tea polyphenols on plasminogen activator inhibitor-1 expression Something that checks or restrains
绿茶多酚对纤溶酶原激活物抑制剂-1表达影响
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The Extraction of Green Tea Polyphenols by Supercritical Carbon Dioxide Fluid and Determination of Its ' Antioxidation Activity in vitro
绿茶茶多酚超临界CO2提取及体外抗氧化活性检测
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Green Tea Polyphenols Prevents the Age-related Decline of Learning and Memory Ability of C57BL / 6J Mice
绿茶多酚预防老龄C57BL/6J小鼠学习记忆功能衰退实验研究
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A primary study of the inhibitory effects of green tea polyphenols on aflatoxin b_1-induced hepatocarcinogenesis in rats
茶多酚抑制AFB1致大鼠肝癌作用的初步研究
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Neuroprotective Effects of Green Tea Polyphenols Against Okadaic Acid-induced Neurotoxicity and tau Hyperphosphorylation in Cultured Primary Hippocampal Neurons
绿茶多酚对冈田酸致大鼠海马神经元损伤及tau蛋白过度磷酸化的保护作用
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The system of AP-TEMED used in the study on scavenging of radicals by vitamin C , green tea polyphenols and superoxide dismutase was appraised by approaches , such as polyacrylamide gel , luminol mediated chemiluminescence and inhibition of lipid peroxidation .
并用维生素C、茶多酚、超氧化物歧化酶等氧自由基清除剂,从聚丙烯酰胺凝胶法、化学发光法和脂质过氧化法不同角度研究了AP-TEMED体系在自由基研究方面的应用意义。
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Objective To study the effects of green tea polyphenols ( GTP ) on the anti-oxidative function and calcium overloading of Alzheimer ′ s disease ( AD ) mice induced by D-galactose ( D-gal ) and A β _ ( 25 ~ 35 ) .
目的研究绿茶多酚(greenteapolyphenols,GTP)对D-半乳糖与Aβ25~35诱导的拟Alzheimer病(AD)模型小鼠整体抗氧化能力和细胞内钙稳态的影响。
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Objective To determine the effects of green tea polyphenols ( GTP ) on advanced glycation end products ( AGEs ) - induced proliferation and expression of p44 / 42 mitogen-activated protein kinase ( MAPK ) of rat vascular smooth muscle cells ( VSMCs ) .
目的本研究观察绿茶多酚对晚期糖基化终产物(AGEs)刺激下离体大鼠胸主动脉血管平滑肌细胞增殖的影响。
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Some studies suggest that green tea 's polyphenols may boost metabolism and help burn fat .
有一些研究表示,绿茶的茶多酚可能会加快新陈代谢以帮助燃烧脂肪。